Ceci Decanta rosso Barbera Emilia Romagna 75 cl. Origin.

Producer.

Ceci (Cantine Ceci).

Name.

Ceci Decanta rosso.

Variety.

Red wineBarbera.

Country of origin.

ItalyItaly.

Region of origin.

ItalyEmilia-Romagna.

Appellation of origin.

ItalyI.G.T. Emilia Romagna.

(UE)401/2010 Certification.

Indicazione Geografica Tipica (I.G.T.)
I.G.T. Emilia Romagna.

Production region.

The production region of I.G.T. Emilia Romagna is located in La región de Emilia-Romagna, Italia.

Weight.

1.500 gr. (1,5 Kg.).

Producer

Ceci (Cantine Ceci).

Name

Ceci Decanta rosso.

Variety

Red wineBarbera.

Country of origin

ItalyItaly.

Region of origin

ItalyEmilia-Romagna.

Appellation of origin

ItalyI.G.T. Emilia Romagna.

(UE)401/2010 Certification

Indicazione Geografica Tipica (I.G.T.)
I.G.T. Emilia Romagna.

Production region

The production region of I.G.T. Emilia Romagna is located in La región de Emilia-Romagna, Italia.

Weight

1.500 gr. (1,5 Kg.).

Ceci Decanta rosso Barbera Emilia Romagna 75 cl. Data sheet.

Typology.

Red wine.
I.G.T. Emilia Romagna.

Variety.

Red wineBarbera.

Format.

Bottle.

Capacity.

75 cl.

Alcohol content.

14% Vol.

Weight.

1.500 gr. (1,5 Kg.).

Visual tasting note.

Violet iridescence, Ripe cherry color, Black plum color, Intense tear.

Olfactory tasting note.

Pastry notes, Dry leaves, Lactic nuances, Purple flower.

Tasting note.

Round tannins, Bombastic, Excellent attack, Hints of salty meat.

Recommended pairing.

Lamb roasts, BBQ meats, Creamy rice.

Consumption temperature.

14ºC - 16ºC.

Consumption.

It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.

Typology

Red wine.
I.G.T. Emilia Romagna.

Variety

Red wineBarbera.

Format

Bottle.

Capacity

75 cl.

Alcohol content

14% Vol.

Weight

1.500 gr. (1,5 Kg.).

Visual tasting note

Violet iridescence, Ripe cherry color, Black plum color, Intense tear.

Olfactory tasting note

Pastry notes, Dry leaves, Lactic nuances, Purple flower.

Tasting note

Round tannins, Bombastic, Excellent attack, Hints of salty meat.

Recommended pairing

Lamb roasts, BBQ meats, Creamy rice.

Consumption temperature

14ºC - 16ºC.

Consumption

It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.

Ceci Decanta rosso Barbera Emilia Romagna 75 cl. Description.

Product reference.

WAN4544850

Accessories.

This product is provided in the conditions and format in which it is marketed at the current time. In cases where the product includes an additional packaging, box and/or case, These accessories will be included in the shipment as long as they comply with the dimensions of the special packaging adapted and approved for the transport of beverages.
In general, the images of the products that we publish on our website are only relevant for graphic purposes. The images do not show other accessories such as additional packaging (box, case, etc.) or promotional elements that may occasionally be included by the manufacturer along with the product. If you wish, we can inform you about the additional packaging, elements and accessories included with the product at the current time.

Weight.

1.500 gr. (1,5 Kg.).

Actual price.

11,95 € . This product is currently not available.

Storage position.

Lateral position, horizontal bottle.

Storage temperature.

Store at a constant temperature between 10-17ºC.
Humidity should be constant around 60-80%.

Recommendations.

Keep preferably away from light.

Product reference

WAN4544850

Accessories

This product is provided in the conditions and format in which it is marketed at the current time. In cases where the product includes an additional packaging, box and/or case, These accessories will be included in the shipment as long as they comply with the dimensions of the special packaging adapted and approved for the transport of beverages.
In general, the images of the products that we publish on our website are only relevant for graphic purposes. The images do not show other accessories such as additional packaging (box, case, etc.) or promotional elements that may occasionally be included by the manufacturer along with the product. If you wish, we can inform you about the additional packaging, elements and accessories included with the product at the current time.

Weight

1.500 gr. (1,5 Kg.).

Actual price

11,95 € . This product is currently not available.

Storage position

Lateral position, horizontal bottle.

Storage temperature

Store at a constant temperature between 10-17ºC.
Humidity should be constant around 60-80%.

Recommendations

Keep preferably away from light.

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Product Selection by Ceci.

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Cantine Ceci: Brand.

PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.
Español [ ES ]
De camarero a viticultor.

La Cantine Ceci data del año 1938 cuando los hijos de Otello Ceci un tabernero de la bassa parmense, en la región de Reggio Emilia, cuna del lambrusco, vendía a sus clientes un excelente vino elaborado con las uvas que les compraba a los granjeros de la zona. Sus hijos, Bruno y Giovanni, decidieron cerrar el restaurante familiar y dedicarse por completo al mundo del vino, haciendo feliz a su padre y al público. Actualmente la Cantine Ceci se encuentra bajo la guía de los nietos de Otello y deleita al mundo con sus productos. Hoy en día casi 400 de los mejores viticultores de la zona le ofrecen su mejor cosecha. Debido a la investigación intensiva en la innovación, la Cantina Ceci se convirtió en el líder del mercado italiano de cara a la creación de los máximos niveles de calidad y el envasado.




Ceci Decanta rosso Barbera Emilia Romagna 75 cl.

Additional information.

«Ceci Decanta rosso Emilia Romagna» is produced by Ceci (Cantine Ceci). «Ceci Decanta rosso Emilia Romagna» is monovarietal, made only with the grape variety Barbera, 100% Barbera. «Ceci Decanta rosso Emilia Romagna» is a product from Italy. The production region of «Ceci Decanta rosso Emilia Romagna» is Emilia-Romagna. It is certified with I.G.T. Emilia Romagna. The production region of I.G.T. Emilia Romagna is located in La región de Emilia-Romagna, Italia. The weight of «Ceci Decanta rosso Emilia Romagna» is 1.500 grams (1,5 Kg.).

«Ceci Decanta rosso Emilia Romagna» belongs to the Red wine category, Red wine Appellation of origin I.G.T. Emilia Romagna. «Ceci Decanta rosso Emilia Romagna» is monovarietal, made only with the grape variety Barbera, 100% Barbera. «Ceci Decanta rosso Emilia Romagna» is marketed in bottle 75 cl format. The alcohol content of «Ceci Decanta rosso Emilia Romagna» is 14% Vol. The weight of «Ceci Decanta rosso Emilia Romagna» is 1.500 grams (1,5 Kg.). Regarding the tasting of «Ceci Decanta rosso Emilia Romagna», the notes violet iridescence, ripe cherry color, black plum color and intense tear stand out in its visual phase. Among the predominant notes of the olfactory tasting are pastry notes, dry leaves, lactic nuances and purple flower. Finally, The tasting of «Ceci Decanta rosso Emilia Romagna» in the taste phase stands out with round tannins, bombastic, excellent attack and hints of salty meat. It is recommended to pair «Ceci Decanta rosso Emilia Romagna» with lamb roasts, bbq meats and creamy rice. The optimum temperature to consume «Ceci Decanta rosso Emilia Romagna» is 14ºC - 16ºC.

The weight of «Ceci Decanta rosso Emilia Romagna» is 1.500 grams (1,5 Kg.). The final sale price of «Ceci Decanta rosso Emilia Romagna» is 11,95 € in PrivateCeller.es. Temporarily «Ceci Decanta rosso Emilia Romagna» is not available for sale on PrivateCeller.es.

The information provided and referred to the product features and details has been provided by the expert, manufacturer or producer or published on the official sites. In no case can it be considered as assessment made by our team, unless expressly stated otherwise. We suggest you to refer to the comments and reviews posted by our customers and users to expand and contrast this information. The product image or its label is only relevant for graphic purposes, so it may not match the identification of the vintage or other features and details of the product for sale. This product is provided in the conditions and format in which it is marketed at the current time. Spain. This product is shipped from Spain.

Appellation of origin:
I.G.T. Emilia Romagna.

Ceci Decanta rosso Barbera Emilia Romagna 75 cl.

PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.
Español [ ES ]
La región.

Situada entre Lombardía y Toscana, y extendiéndose desde la costa del Adriático hasta casi las costas del Mediterráneo, Emilia Romaga es el corazón del norte de Italia. En realidad son dos provincias, Emilia al este y la Romagna al oeste, los antiguos Estados Papales, unidos después de la unificación. Antes de que el papado se hiciera cargo de la zona, era un mosaico de territorios ducales, gobernados por un puñado de familias. Sus castillos y fortalezas permanecen conservados en ciudades con centros medievales restaurados que, aparte de algunas excepciones notables, están relativamente fuera del camino turístico. El paisaje de la región es variado, desde las estribaciones de las montañas de los Apeninos en el sur hasta los campos llanos de la llanura norte, la Pianura Padana, interrumpida solo por cortinas de álamos, que brillan con la brisa.A unque se diferencian en varias cosas, sin ir más lejos en los vinos que producen, la región Emilia Romagna forman una misma unidad administrativa. Bolonia se encuentra justo en medio de ellas, estando la región delimitada al norte por el río Po y al oeste por los Apeninos. Es una región muy extensa con cerca de 60.000 hectáreas. Tienen extensiones planas de llanura con el 75% de los viñedos y zonas de montaña con cultivos entre los 400 y los 600 metros. Tiene el rendimiento de hectolitro por hectárea más alto de Italia, sobre todo en las llanuras ya que en la montaña primara más la calidad que la cantidad. Las montañas situan a esta zona bajo el mandato climático del Adriático con veranos calurosos y secos e inviernos húmedos y con brumas que asolan las zonas de llanura.




Las uvas.

Sus vides son de las más antiguas del país, siendo introducidas por los etruscos y luego adoptadas por los romanos sobre el siglo VII aC. Utilizando principalmente cepas de vitis Lambrusca, de la que derivan famosas variedades de vino Lambrusco. Debido a la diversidad geográfica de la región nos encontraremos con diferentes terroirs que jugaran un importante papel en las diferencias de los vinos. La producción de vino de Emilia Romagna se divide al 50% entre blancos y tintos, las variedades de vid dominantes son Malvasia y Lambrusco, y despúes Trebbiano, Barbera, Bonarda y, por supuesto, Sangiovese. Un gran porcentaje de estas uvas se utilizan para producir vinos espumosos, ya sea frizzante o spumante, de los cuales los más notables son los de las denominaciones de Lambrusco: Salamino di Santa Croce DOC, di Sorbara DOC, Grasparossa di Castelvetra DOC, Modena DOC y Reggiano DOC. A pesar de su amplia cartera de reconocidas variedades italianas e internacionales como Chardonnay, Pinot Blanc y Cabernet Sauvignon que se usan tanto en vinos varietales como en mezclas, la singularidad y diferenciación de Emilia-Romagna proviene de sus raros vinos DOC locales. En la zona de Piacenza, las variedades más extendidas son las uvas negras, Barbera y Croatina que caracterizan el Gutturnio DOC, y en la zona de Parma prevalecen los vinos blancos a los tintos.




Los vinos.

Hoy en día, alrededor del 15% del vino producido en la región está bajo el amparo de unos 20 títulos DOC, y solo una pequeña fracción bajo sus dos DOCG, Albana di Romagna DOCG y Colli Bolognesi Classico Pignoletto DOCG. Esto es mucho más alto que las regiones sureñas prolíficas de Italia como Puglia y Sicilia, donde esa cifra es cercana al 4%, pero mucho más baja que en la región de Veneto, donde el 25% de todo el vino es de calidad DOC o superior. En Emilia Romagna el lambrusco, suele ser de aguja, dulce y amable. Normalmente es tinto, aunque se puede vinificar blanco y rosado, puede ser vino seco o espumoso, pero eso sí, siempre es hecho para ser bebido rápidamente.




Red wine I.G.T. Emilia Romagna

Product Selection Red wine I.G.T. Emilia Romagna.
Ceci Decanta rosso Barbera Emilia Romagna 75 cl.

Variety:
Barbera.

Ceci Decanta rosso Barbera Emilia Romagna 75 cl.

PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.
Español [ ES ]
Origen.

La variedad barbera tiene su origen las colinas de Monferratto, en el Piamonte central, donde ya era conocida en el siglo XIII. En la Catedral de Casale Monferrato, se conservan documentos de esa época que detallan el contrato del arriendo de las viñas plantadas con la uva "de bonis vitibus barbexinis", también conocida como barbera. Ampelográficamente se especula su origen en la región de Oltrepò Pavese, en Lombardía. En los siglos XIX y XX, las olas de inmigrantes italianos llevaron esta vid a América, asentándose en California y Argentina. Fuera de Italia, se cultivan en California, Brasil, Argentina y Australia, entre otros países. Análisis genéticos relacionan a la uva barbera con la uva española monastrell, conocida en Francia como mourvedre. En 1985, la región de Piamonte fue golpeada por un escándalo que involucraba a los productores de barbera, a los que se acusaba de haber añadido metanol a sus vinos, produciendo la muerte de varias decenas de personas y provocando daños en la salud de otras muchas. La mala prensa provocó que esta uva fuera eclipsada y que la montepulciano la sustituyera como la segunda uva tinta más ampliamente plantada en Italia durante la década de 1990.




Características.

La variedad Barbera es una cepa de mucho vigor, con capacidad para dar una producción muy alta cuando se cultiva con las adecuadas condiciones de poda y otros métodos. Hay que medir mucho esos rendimientos, ya que el exceso de uva provoca una disminución de la calidad afrutada de la uva y acentua la acidez y la intensidad natural de esta variedad. En Piamonte, la vid es valorada por sus rendimientos y su habilidad a madurar dos semanas antes que la nebbiolo, incluso en viñedos con una exposición menor que la ideal. Las uvas Barbera se desarrollan con facilidad en el clima cálido de de Italia, y en particular, en el de la región de Piamonte, al noroeste de la península itálica. Los hollejos de la barbera precipitan los antocianos pocos días después del inicio de la fermentación. Es una variedad de uva tinta cuyo contenido tánico es bajo. Es altamente resistente a los hongos y es capaz de producir buenas cosechas en diferentes tipos de tierra.




Zonas de cultivo.

Las principales provincias donde se utilizan para elaborar vino son Asti, Alessandria, Cuneo, Salerno, Benevento, Bologna y Modena, cuyas denominaciones de origen son en particular DOC Barbera d’Alba, DOCG Barbera d’Asti, DOC Barbera del Monferrato, DOC Piamonte Barbera, DOC Colli Tortonesi, DOC Canavesi Barbera, DOC Colline Novaresi Barbera, DOC Gabiano, DOC Rubino di Cantavenna. Fuera del Piamonte en la DOC Oltrepò Pavese Barbera en Lombardía, DOC Colli Bolognesi en la Emilia Romaña, DOC Castel San Lorenzo Barbera en la Campania. Fuera de Europa se la encuentra en Australia donde se adaptó muy bien al suelo, también hay uva barbera en California y en Sudamérica en Argentina, Brasil y Uruguay donde llegó de la mano de los inmigrantes italianos. En Argentina, principalmente en Mendoza y en San Juan, aunque se da excelente en Salta también a pesar de la escasa cantidad cultivada. En Mendoza representa el 0,47% del total de las variedades tintas, que, aunque parezca poco, es apenas seguida por Cabernet Franc con un 0,79% en la participación de uvas tintas para vinificar.




Vinos.

Cuando son jóvenes, los vinos ofrecen un aroma muy intenso, fresco y a mora. En sus versiones más ligeras muestra notas de cerezas, frambuesas, arándanos y, en los vinos tintos hechos de uvas más maduras, notas de cereza y mora. Por lo general, organolépticamente, los vinos de barbera de gran calidad tienen un color rojo rubí, intenso, cubierto. Su nariz es fundamentalmente floral con toques de pétalos de rosa, violetas, salvia, apareciendo aromas frutales a cerezas, ciruelas, grosellas, frambuesas. También aparecen aromas especiados a pimienta, clavo, canela. Su boca es equilibrada, con buena textura, con acidez marcada pero no excesiva, cuerpo medio, largo, grato que invita a seguir degustando.




Red wine Barbera

Product Selection Red wine Barbera.
Ceci Decanta rosso Barbera Emilia Romagna 75 cl.

Data sheet.
Ceci Decanta rosso Barbera Emilia Romagna 75 cl.

Red wine. Ceci. Decanta rosso. I.G.T. Emilia Romagna. Emilia-Romagna. Italy. Barbera. 75 cl..
Variety.

Red wineBarbera.

Country of origin.

ItalyItaly.

Region of origin.

ItalyEmilia-Romagna.

Appellation of origin.

ItalyI.G.T. Emilia Romagna.

Format.

Bottle.

Capacity.

75 cl.

Alcohol content.

14% Vol.

Visual tasting note.

Violet iridescence, Ripe cherry color, Black plum color, Intense tear.

Olfactory tasting note.

Pastry notes, Dry leaves, Lactic nuances, Purple flower.

Tasting note.

Round tannins, Bombastic, Excellent attack, Hints of salty meat.

Recommended pairing.

Lamb roasts, BBQ meats, Creamy rice.

Consumption temperature.

14ºC - 16ºC.

Typology.

Red wine.
I.G.T. Emilia Romagna.

Producer.

Ceci (Cantine Ceci).

Name.

Ceci Decanta rosso.

Weight.

1.500 gr. (1,5 Kg.).

Product reference.

WAN4544850

Actual price.

11,95 € . This product is currently not available.

Please keep in mind.

The information provided and referred to the product features and details has been provided by the expert, manufacturer or producer or published on the official sites. In no case can it be considered as assessment made by our team, unless expressly stated otherwise.
We suggest you to refer to the comments and reviews posted by our customers and users to expand and contrast this information.

Misreading.

Our team provides this information and details in ESPAÑOL language.
If you browse in another language note that the information contained may have been translated from the original language through an automated real-time process that has not been supervised by our human team.
In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.

Product image.

The product image or its label is only relevant for graphic purposes, so it may not match the identification of the vintage or other features and details of the product for sale. This product is provided in the conditions and format in which it is marketed at the current time.
This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.

Return policy.

Return policy.
Last update: Monday, 22 Jan 2024
For further information: Terms and conditions of the service.

Country of origin.

Spain. This product is shipped from Spain.

(UE)401/2010 Certification.

Indicazione Geografica Tipica (I.G.T.)
I.G.T. Emilia Romagna.

Production region.

The production region of I.G.T. Emilia Romagna is located in La región de Emilia-Romagna, Italia.

Storage position.

Lateral position, horizontal bottle.

Storage temperature.

Store at a constant temperature between 10-17ºC.
Humidity should be constant around 60-80%.

Recommendations.

Keep preferably away from light.

Accessories.

This product is provided in the conditions and format in which it is marketed at the current time. In cases where the product includes an additional packaging, box and/or case, These accessories will be included in the shipment as long as they comply with the dimensions of the special packaging adapted and approved for the transport of beverages.
In general, the images of the products that we publish on our website are only relevant for graphic purposes. The images do not show other accessories such as additional packaging (box, case, etc.) or promotional elements that may occasionally be included by the manufacturer along with the product. If you wish, we can inform you about the additional packaging, elements and accessories included with the product at the current time.

Legal Notice.

It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.

Consumption.

It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.

Variety

Red wineBarbera.

Country of origin

ItalyItaly.

Region of origin

ItalyEmilia-Romagna.

Appellation of origin

ItalyI.G.T. Emilia Romagna.

Format

Bottle.

Capacity

75 cl.

Alcohol content

14% Vol.

Visual tasting note

Violet iridescence, Ripe cherry color, Black plum color, Intense tear.

Olfactory tasting note

Pastry notes, Dry leaves, Lactic nuances, Purple flower.

Tasting note

Round tannins, Bombastic, Excellent attack, Hints of salty meat.

Recommended pairing

Lamb roasts, BBQ meats, Creamy rice.

Consumption temperature

14ºC - 16ºC.

Typology

Red wine.
I.G.T. Emilia Romagna.

Producer

Ceci (Cantine Ceci).

Name

Ceci Decanta rosso.

Weight

1.500 gr. (1,5 Kg.).

Product reference

WAN4544850

Actual price

11,95 € . This product is currently not available.

Please keep in mind

The information provided and referred to the product features and details has been provided by the expert, manufacturer or producer or published on the official sites. In no case can it be considered as assessment made by our team, unless expressly stated otherwise.
We suggest you to refer to the comments and reviews posted by our customers and users to expand and contrast this information.

Misreading

Our team provides this information and details in ESPAÑOL language.
If you browse in another language note that the information contained may have been translated from the original language through an automated real-time process that has not been supervised by our human team.
In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.

Product image

The product image or its label is only relevant for graphic purposes, so it may not match the identification of the vintage or other features and details of the product for sale. This product is provided in the conditions and format in which it is marketed at the current time.
This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.

Return policy

Return policy.
Last update: Monday, 22 Jan 2024
For further information: Terms and conditions of the service.

Country of origin

Spain. This product is shipped from Spain.

(UE)401/2010 Certification

Indicazione Geografica Tipica (I.G.T.)
I.G.T. Emilia Romagna.

Production region

The production region of I.G.T. Emilia Romagna is located in La región de Emilia-Romagna, Italia.

Storage position

Lateral position, horizontal bottle.

Storage temperature

Store at a constant temperature between 10-17ºC.
Humidity should be constant around 60-80%.

Recommendations

Keep preferably away from light.

Accessories

This product is provided in the conditions and format in which it is marketed at the current time. In cases where the product includes an additional packaging, box and/or case, These accessories will be included in the shipment as long as they comply with the dimensions of the special packaging adapted and approved for the transport of beverages.
In general, the images of the products that we publish on our website are only relevant for graphic purposes. The images do not show other accessories such as additional packaging (box, case, etc.) or promotional elements that may occasionally be included by the manufacturer along with the product. If you wish, we can inform you about the additional packaging, elements and accessories included with the product at the current time.

Legal Notice

It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.

Consumption

It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.

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