Alain Chabanon L'Esprit de Font Caude Vin de Pays Languedoc Aged 75 cl.

45.95

EUR, Final price!

Shipping 4,90 EUR (10Kg/6 Bottles)

Receive it

March Thursday 6 - Friday 7

Reference WAN4543561 Producer Alain Chabanon (3 Products). I.G.P. Vin de Pays Languedoc
Languedoc, France.
Syrah and Monastrell.
Red wine 75 cl.

Alain Chabanon L'Esprit de Font Caude Vin de Pays Languedoc Aged 75 cl. Origin.

Producer.

Alain Chabanon (Alain Chabanon Vigneron).

Name.

Alain Chabanon L'Esprit de Font Caude.

(UE)401/2010 Certification.

Indication Géographique Protégée (I.G.P.)
Vin de Pays
I.G.P. Vin de Pays Languedoc.

Production region.

The production region of I.G.P. Vin de Pays Languedoc is located in La antigua región administrativa de Francia que actualmente forma parte de la nueva región occitana. Comprende cinco departamentos y limita con las otras regiones francesas de Provenza-Alpes-Costa Azul, Ródano-Alpes, Auvernia, Midi-Pyrénées por un lado, y España, Andorra y el Mar Mediterráneo por el otro lado. Es la región más meridional de la Francia continental.

Weight.

1.500 gr. (1,5 Kg.).

Producer	Alain Chabanon (Alain Chabanon Vigneron).
Name	Alain Chabanon L'Esprit de Font Caude.
Variety	Syrah, Monastrell.
Country of origin	France.
Region of origin	Languedoc.
Appellation of origin	I.G.P. Vin de Pays Languedoc.
(UE)401/2010 Certification	Indication Géographique Protégée (I.G.P.) Vin de Pays I.G.P. Vin de Pays Languedoc.
Production region	The production region of I.G.P. Vin de Pays Languedoc is located in La antigua región administrativa de Francia que actualmente forma parte de la nueva región occitana. Comprende cinco departamentos y limita con las otras regiones francesas de Provenza-Alpes-Costa Azul, Ródano-Alpes, Auvernia, Midi-Pyrénées por un lado, y España, Andorra y el Mar Mediterráneo por el otro lado. Es la región más meridional de la Francia continental.
Weight	1.500 gr. (1,5 Kg.).

Alain Chabanon L'Esprit de Font Caude Vin de Pays Languedoc Aged 75 cl. Data sheet.

Typology.

Red wine.
I.G.P. Vin de Pays Languedoc.

Variety.

Syrah, Monastrell.

Vintage / Harvest.

Currently marketed by the producer.

Ageing.

Aged

Format.

Bottle.

Capacity.

75 cl.

Alcohol content.

13.5% Vol.

Ecological production.

Yes, is an ecological product with full traceability in each of the production processes

Weight.

1.500 gr. (1,5 Kg.).

Aging period.

24 Months.

Aging barrels.

Roble francés.

Clarification.

Not clarified, natural production process, so it can present turbidity, breakage or lack of shine

Filtration.

No Filtering, natural processing, so it may have natural sediments and precipitations.

Visual tasting note.

Violet tones, Garnet shades, Yellow trim.

Olfactory tasting note.

White flowers, Clean of aromas, Very interesting, Mediterranean understory.

Tasting note.

Rough tannin, Mature ending, Toasted notes.

Recommended pairing.

Mediterranean cuisine, Sirloin, Moderately strong cheeses, Goose cannelloni.

Consumption temperature.

15ºC - 17ºC.

Consumption.

It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.

Typology	Red wine. I.G.P. Vin de Pays Languedoc.
Variety	Syrah, Monastrell.
Vintage / Harvest	Currently marketed by the producer. This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale. If you wish, we can provide you with this information, and, of course, You can request a specific vintage and we will try our best to satisfy you.
Ageing	Aged
Format	Bottle.
Capacity	75 cl.
Alcohol content	13.5% Vol.
Ecological production	Yes, is an ecological product with full traceability in each of the production processes
Weight	1.500 gr. (1,5 Kg.).
Aging period	24 Months.
Aging barrels	Roble francés.
Clarification	Not clarified, natural production process, so it can present turbidity, breakage or lack of shine
Filtration	No Filtering, natural processing, so it may have natural sediments and precipitations.
Visual tasting note	Violet tones, Garnet shades, Yellow trim.
Olfactory tasting note	White flowers, Clean of aromas, Very interesting, Mediterranean understory.
Tasting note	Rough tannin, Mature ending, Toasted notes.
Recommended pairing	Mediterranean cuisine, Sirloin, Moderately strong cheeses, Goose cannelloni.
Consumption temperature	15ºC - 17ºC.
Consumption	It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.

Alain Chabanon L'Esprit de Font Caude Vin de Pays Languedoc Aged 75 cl. Description.

Product reference.

WAN4543561

Accessories.

This product is provided in the conditions and format in which it is marketed at the current time. In cases where the product includes an additional packaging, box and/or case, These accessories will be included in the shipment as long as they comply with the dimensions of the special packaging adapted and approved for the transport of beverages.
In general, the images of the products that we publish on our website are only relevant for graphic purposes. The images do not show other accessories such as additional packaging (box, case, etc.) or promotional elements that may occasionally be included by the manufacturer along with the product. If you wish, we can inform you about the additional packaging, elements and accessories included with the product at the current time.

Weight.

1.500 gr. (1,5 Kg.).

Actual price.

45,95 € . This product is currently not available.

Storage position.

Lateral position, horizontal bottle.

Storage temperature.

Store at a constant temperature between 10-17ºC.
Humidity should be constant around 60-80%.

Recommendations.

Keep preferably away from light.

Product reference	WAN4543561
Accessories	This product is provided in the conditions and format in which it is marketed at the current time. In cases where the product includes an additional packaging, box and/or case, These accessories will be included in the shipment as long as they comply with the dimensions of the special packaging adapted and approved for the transport of beverages. In general, the images of the products that we publish on our website are only relevant for graphic purposes. The images do not show other accessories such as additional packaging (box, case, etc.) or promotional elements that may occasionally be included by the manufacturer along with the product. If you wish, we can inform you about the additional packaging, elements and accessories included with the product at the current time.
Weight	1.500 gr. (1,5 Kg.).
Actual price	45,95 € . This product is currently not available.
Storage position	Lateral position, horizontal bottle.
Storage temperature	Store at a constant temperature between 10-17ºC. Humidity should be constant around 60-80%.
Recommendations	Keep preferably away from light.

Alain Chabanon L'Esprit de Font Caude Vin de Pays Languedoc Aged 75 cl. Legal notice.

Please keep in mind.

The information provided and referred to the product features and details has been provided by the expert, manufacturer or producer or published on the official sites. In no case can it be considered as assessment made by our team, unless expressly stated otherwise.
We suggest you to refer to the comments and reviews posted by our customers and users to expand and contrast this information.

Misreading.

Our team provides this information and details in ESPAÑOL language.
If you browse in another language note that the information contained may have been translated from the original language through an automated real-time process that has not been supervised by our human team.
In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.

Product image.

The product image or its label is only relevant for graphic purposes, so it may not match the identification of the vintage or other features and details of the product for sale. This product is provided in the conditions and format in which it is marketed at the current time.
This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.

Accessories.

Country of origin.

Spain. This product is shipped from Spain.

Legal Notice.

It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.

Please keep in mind	The information provided and referred to the product features and details has been provided by the expert, manufacturer or producer or published on the official sites. In no case can it be considered as assessment made by our team, unless expressly stated otherwise. We suggest you to refer to the comments and reviews posted by our customers and users to expand and contrast this information.
Misreading	Our team provides this information and details in ESPAÑOL language. If you browse in another language note that the information contained may have been translated from the original language through an automated real-time process that has not been supervised by our human team. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.
Product image	The product image or its label is only relevant for graphic purposes, so it may not match the identification of the vintage or other features and details of the product for sale. This product is provided in the conditions and format in which it is marketed at the current time. This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.
Accessories	This product is provided in the conditions and format in which it is marketed at the current time. In cases where the product includes an additional packaging, box and/or case, These accessories will be included in the shipment as long as they comply with the dimensions of the special packaging adapted and approved for the transport of beverages. In general, the images of the products that we publish on our website are only relevant for graphic purposes. The images do not show other accessories such as additional packaging (box, case, etc.) or promotional elements that may occasionally be included by the manufacturer along with the product. If you wish, we can inform you about the additional packaging, elements and accessories included with the product at the current time.
Country of origin	Spain. This product is shipped from Spain.
Legal Notice	It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years. If you are not more than 18 years old, you must leave this website.

No customer reviews at this time. Be the first to post a review!

Product Selection by Alain Chabanon.

3 Products, The best selection by Alain Chabanon.

Alain Chabanon L'Esprit de Font Caude Vin de Pays Languedoc Aged 75 cl.

Additional information.

«Alain Chabanon L'Esprit de Font Caude Aged Vin de Pays Languedoc» is produced by Alain Chabanon (Alain Chabanon Vigneron). In the elaboration of «Alain Chabanon L'Esprit de Font Caude Aged Vin de Pays Languedoc» the grape varieties that are used are Syrah and Monastrell. «Alain Chabanon L'Esprit de Font Caude Aged Vin de Pays Languedoc» is a product from France. The production region of «Alain Chabanon L'Esprit de Font Caude Aged Vin de Pays Languedoc» is Languedoc. It is certified with I.G.P. Vin de Pays Languedoc. The production region of I.G.P. Vin de Pays Languedoc is located in La antigua región administrativa de Francia que actualmente forma parte de la nueva región occitana. Comprende cinco departamentos y limita con las otras regiones francesas de Provenza-Alpes-Costa Azul, Ródano-Alpes, Auvernia, Midi-Pyrénées por un lado, y España, Andorra y el Mar Mediterráneo por el otro lado. Es la región más meridional de la Francia continental. The weight of «Alain Chabanon L'Esprit de Font Caude Aged Vin de Pays Languedoc» is 1.500 grams (1,5 Kg.).

«Alain Chabanon L'Esprit de Font Caude Aged Vin de Pays Languedoc» belongs to the Red wine category, Red wine Appellation of origin I.G.P. Vin de Pays Languedoc. In the elaboration of «Alain Chabanon L'Esprit de Font Caude Aged Vin de Pays Languedoc» the grape varieties that are used are Syrah and Monastrell. This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale. If you wish, we can provide you with this information, and, of course, You can request a specific vintage and we will try our best to satisfy you. The aging of «Alain Chabanon L'Esprit de Font Caude Aged Vin de Pays Languedoc» occurs in two phases: in a barrel and in the bottle. «Alain Chabanon L'Esprit de Font Caude Aged Vin de Pays Languedoc» is a Aged with at least 24 months of aging, of which between 6 and 12 months take place in a barrel and the rest in the bottle, before its commercialization. «Alain Chabanon L'Esprit de Font Caude Aged Vin de Pays Languedoc» is marketed in bottle 75 cl format. The alcohol content of «Alain Chabanon L'Esprit de Font Caude Aged Vin de Pays Languedoc» is 13.5% Vol. «Alain Chabanon L'Esprit de Font Caude Aged Vin de Pays Languedoc» is an ecological product with full traceability in each of the production processes (Cultivo, elaboración y posterior crianza). The weight of «Alain Chabanon L'Esprit de Font Caude Aged Vin de Pays Languedoc» is 1.500 grams (1,5 Kg.). In the aging process, «Alain Chabanon L'Esprit de Font Caude Aged Vin de Pays Languedoc» is aged during 24 Months in oak barrels. «Alain Chabanon L'Esprit de Font Caude Aged Vin de Pays Languedoc» is an ecological product with full traceability in each of the production processes, Not clarified, natural production process, so it can present turbidity, breakage or lack of shine. No Filtering, natural processing, so it may have natural sediments and precipitations. Regarding the tasting of «Alain Chabanon L'Esprit de Font Caude Aged Vin de Pays Languedoc», the notes violet tones, garnet shades and yellow trim stand out in its visual phase. Among the predominant notes of the olfactory tasting are white flowers, clean of aromas, very interesting and mediterranean understory. Finally, The tasting of «Alain Chabanon L'Esprit de Font Caude Aged Vin de Pays Languedoc» in the taste phase stands out with rough tannin, mature ending and toasted notes. It is recommended to pair «Alain Chabanon L'Esprit de Font Caude Aged Vin de Pays Languedoc» with mediterranean cuisine, sirloin, moderately strong cheeses and goose cannelloni. The optimum temperature to consume «Alain Chabanon L'Esprit de Font Caude Aged Vin de Pays Languedoc» is 15ºC - 17ºC.

The weight of «Alain Chabanon L'Esprit de Font Caude Aged Vin de Pays Languedoc» is 1.500 grams (1,5 Kg.). The final sale price of «Alain Chabanon L'Esprit de Font Caude Aged Vin de Pays Languedoc» is 45,95 € in PrivateCeller.es. Temporarily «Alain Chabanon L'Esprit de Font Caude Aged Vin de Pays Languedoc» is not available for sale on PrivateCeller.es.

The information provided and referred to the product features and details has been provided by the expert, manufacturer or producer or published on the official sites. In no case can it be considered as assessment made by our team, unless expressly stated otherwise. We suggest you to refer to the comments and reviews posted by our customers and users to expand and contrast this information. The product image or its label is only relevant for graphic purposes, so it may not match the identification of the vintage or other features and details of the product for sale. This product is provided in the conditions and format in which it is marketed at the current time. Spain. This product is shipped from Spain.

Variety:
Syrah and Monastrell.

Alain Chabanon L'Esprit de Font Caude Vin de Pays Languedoc Aged 75 cl.

Variety Syrah.

See Syrah Red wine list.

PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.

Español [ ES ]

Origen.

No hay unanimidad sobre el origen de la uva shirah. Algunos autores sostienen la teoría de que procede de la ciudad persa Shiraz, otros, sin embargo, la sitúan en Siracusa en Sicilia, mientras que otros indican que originaria de la zona francesa del Ródano, donde tiene una penetración y una gran importancia en su viticultura. Lo que sí parece indiscutible es que el origen de esta variedad, desde el punto de vista vitivinícola, debe situarse en el Ródano. Al norte de este río, la tribu gala de los Allobroges cultivaba ya en tiempos del Imperio Romano una uva que crecía de manera asilvestrada en los alrededores y que llamaron allobrógica; parece ser que con el tiempo esta uva evolucionó hasta llegar a ser la cepa que todos conocemos hoy como syrah. El escocés James Busby llevó esquejes de varias uvas a Australia en 1832 y la syrah fue la que mejor se adaptó a las condiciones climatológicas de Oceanía. Cuando en los años noventa los vinos del Ródano empezaron a popularizarse, en Australia se dieron cuenta de que tenían un tesoro.

Características.

Las cepas de la variedad syrah son muy vigorosas, de porte erguido o semierguido con sarmientos muy largos, delgados, delicados y con muchos hijuelos. Su desborre es de media estación a tardío y maduración precoz. Los racimos de la variedad syrah son de tamaño medio, compactos cilíndrico-alargados, con pedúnculo largo y poco lignificado. En ocasiones con una primera ramificación pedunculada y separada del resto del racimo. Con tamaño de bayas muy uniforme, estas son de tamaño pequeño a medio, de forma ligeramente elíptica, aunque en algunos materiales esta característica apenas es visible excepto en las racimas. Su piel es negro azulada y cicatriz estilar muy marcada, muy abundante en pruina, hollejo grueso y resistente y muy difícil de desprender de su pedúnculo. La pulpa no tiene pigmentación, es consistente y de jugosidad limitada. La uva syrah también es conocida como como shiraz, sirah, sérine, candive, hignin, sirac, syra, biaune, balsamia. Es una variedad que se adapta bien a todo tipo de suelos, siempre que no tengan excesos de humedad. El viento produce bastantes daños en esta cepa si sus sarmientos no están bien tutorados y sujetos, se recomienda utilizar espalderas altas. Es muy sensible a la eutipiosis, a la sequía y a la clorosis férrica, así como a los ácaros. Sensible al mildiu y al black rot, a la polilla del racimo, a la fitotoxicidad por herbicidas, especialmente al diurón. Es poco sensible al oídio al principio de su brotación, pero su sensibilidad aumenta a partir de la cierna. Tolera bastante bien la botritis, pero cuando la maduración es excesiva puede verse afectada por ella. No suele verse afectada por corrimiento de racimo. No es una cepa que requiera de altos niveles de magnesio pero sí de nitrógeno, fósforo y potasio. Sus injertos deben hacerse sobre portainjertos que resistan bien la clorosis férrica. Se puede realizar la poda en pulgares cortos o en Guyot y se desaconseja despuntarla.

Zonas de cultivo.

Hoy en día podemos encontrar la variedad syrah en toda Europa, pero también en Australia, Argentina, Chile, Sudáfrica y California. En España el cultivo de la variedad syrah se extiende prácticamente por toda su geografía, siendo recomendada su plantación en las Denominaciones de Origen en Cataluña, Extremadura, Comunidad Valenciana, Andalucía, Aragón, Asturias, Baleares, Canarias, Cantabria, Castilla-La Mancha, Comunidad de Madrid, Navarra, Murcia, viña syrah.

Vinos.

La uva shyrah produce vinos de buena calidad, amables y sabrosos, con un alto grado alcohólico. Los tintos shyrah tienen mucho color y cuerpo, por tener gran cantidad de extracto seco. Son opulentos, vigorosos, potentes, de textura sedosa, con cuerpo, gran cantidad de taninos y materias colorantes, un característico aroma a violeta y cassis, y ligeros toques ahumados. Tienen una gran capacidad de envejecimiento donde mantienen bastante bien su color y no adquieren exceso aroma a madera, aunque sí tienen toques de cuero, alquitrán y ahumado, y ligeramente a vainilla. Es un vino con una capa oscura muy cubierta, con intensidad, aromático, un vino que ha adquirido mucha fama a nivel mundial. En nariz aromas a fruta madura, recordando a las grosellas, las violetas, las moras silvestres y a las frambuesas, manteniendo aromas a pimiento o canela y clavo. El color es intenso, refinado, sólido y austero, especiado y de acidez destacable.El vino syrah se utiliza mucho en coupages con Cabernet Sauvignon y Merlot.

Red wine Syrah

Product Selection Red wine Syrah.
Alain Chabanon L'Esprit de Font Caude Vin de Pays Languedoc Aged 75 cl.

Variety Monastrell.

See Monastrell Red wine list.

Español [ ES ]

Origen.

La variedad monastrell es, para la mayoría de los historiadores, una uva de origen español, aunque no se ha podido determinar con precisión el lugar exacto de su aparición. Es probable que, allá por el año 500 a.C., los fenicios la introdujeran en la península ibérica por el puerto de Sagunto, en la comunidad valenciana. Los ampelógrafos creen que la monastrell está emparentada con la mavrud, que se generó cuando la monastrell fue exportada a Bulgaria por los romanos. En el siglo XVI la monastrell se implantó en el Rosellón, Francia, desde donde se extendió a la Provenza y al valle del Ródano. La epidemia de filoxera del siglo XIX mermó sus viñedos, y una vez superada, fueron recuerados con esquejes de otras variedades ya que los viticultores se dieron cuenta de que la monastrell no arraigaba bien. A mediados del siglo XIX se comenzaron las plantaciones de viñedos de monastrell en California, donde es conocida como mataró, se usó en su principio para elaborar vinos de garrafa. A finales del siglo XX se empezó a mostrar interés en esta uva como variedad “premium” recuperando sus antiguas plantaciones de Contra Costa, en California, donde las buenas críticas fomentaron la demanda de vinos de esta variedad lo que provocó un aumento de la superficie de viñedos de mataró. En Australia también ha tenido una larga historia desde mediados del siglo XIX. También se le llama mourvèdre en Francia y mataró en Portugal, USA y Australia, y en menor medida mourviedro, murviedro, mataró, alcayata, gayata, morastell, morrastrell, garrut, monastrell de la gayata, espar, flouron, trinchiera, rossola, balzac y baltasar.

Características.

Es la segunda variedad más utilizada en España después de la tempranillo. La monastrell se desarrolla con mayor facilidad en climas cálidos, su desborre es desborre tardío, razón por la cual se recupera bien de las heladas primaverales, siendo su maduración también tardía. Las cepas de la variedad monastrell son de vigor medio-alto, de porte muy erguido con buena fertilidad y una producción moderada. Son muy sensibles a las temperaturas, sobre todo a los fríos del invierno que pueden provocar que entren en inactividad. Producen racimos de tamaño entre mediano y grande, muy compactos, de forma cónica y algunas veces alados. Las uvas son medianas o pequeñas, uniformes, esféricas, con un pedicelo bien lignificado y corto y una cicatriz estilar muy visible. La piel es de color casi negro, azulada, gruesa y consistente, recubierto de mucha pruina. Su pulpa no está pigmentada, es blanda y jugosa, algo ácida y áspera. Es bastante versátil en su adaptación al terruño, pero sus preferencias son suelos poco profundos y argilosos con capacidad para retener la humedad y evitan que su follaje crezca en exceso. Gusta de climas cálidos y secos, con suficiente viento que le proteja del oídio y el mildiu. El periodo de cosecha de esta uva es corto, ya que una vez que alcanza su punto de maduración, la acidez decrece con rapidez y las uvas comienzan a secarse y a desarrollar sabores a ciruela.

Zonas de cultivo.

En España, la monastrell era la cuarta variedad de uva tinta de vino más plantada a comienzos del siglo XXI, habiendo unas 63.000 ha en 2004. Al igual que otras variedades españolas, debido a que muchos agricultores han eliminado sus antiguas viñas para replantarlas con otras variedades internacionales que en la actualidad tiene más tirón, como la cabernet sauvignon y la chardonnay, la extensión de viñedos de esta variedad ha decrecido en los últimos años. La monastrell es variedad recomendada en la Región de Murcia tanto en las DO de Jumilla, Yecla y Bullas, en la Comunidad valenciana DO de Alicante y Cataluña. Está autorizada en Andalucía, Aragón, Baleares, Castilla-La Mancha, Cataluña, Extremadura, Comunidad de Madrid, Navarra, País Vasco y La Rioja. Esta uva tiene un arraigo particular en las regiones de Alicante12 y Murcia, donde se usa como monovarietal, o mezclada con syrah, cabernet sauvignon o merlot. En otros lugares del mundo su producción se ha asentado con bastantes buenos resultados como en Portugal, en las regiones francesas del Ródano y Provenza, en Estados Unidos en los estados de California y Washington, y en Australia con varias regiones productoras de vinos de esta variedad. También se pueden encontrar plantaciones de monastrell en Azerbayán y Sudáfrica.

Vinos.

Los vinos elaborados con monastrell son muy tánicos, de intenso color rojo oscuro y con altos niveles de alcohol, siempre que sean cosechados en su nivel óptico de contenido en azúcares, con la intención de obtener vinos de aproximadamente 13º. Si la cosecha se efectúa antes se obtendrían vinos muy débiles con notas herbáceas. En la vinificación, los vinos elaborados con monastrell, corren el riesgo de oxidarse si no se tienen las precauciones suficientes. Aunque el vino puede ser almacenado en barriles de roble, a menudo no absorbe los sabores del roble tan bien como otras variedades (como la merlot y la cabernet sauvignon) por lo que a menudo se almacena en roble neutro o en barriles de gran formato. La variedad Monastrell produce vinos tintos elegantes, redondos, con estructura de gran calidad con una graduación alcohólica alta y una cantidad de taninos elevada que son suavizados con su envejecimiento en madera. De color rubí intenso, tiene una nariz frutal, mientras que su boca es larga, carnosa y de acidez no muy elevada. Ideal para combinar con variedades como la Syrah o el Cabernet Sauvignon que permiten una larga crianza en barrica. La Monastrell también es empleada para elaborar vinos dulces naturales o vinos naturalmente dulces, entre los que se encuentran el famoso Fondillón. Para mezclar, la Monastrell tiene gran afinidad con garnacha, creando vinos muy estructurados, también da vinos de mesa finos mezclada con syrah, y vinos con personalidad al mezclarse con merlot o cabernet sauvignon.

Red wine Monastrell

Product Selection Red wine Monastrell.
Alain Chabanon L'Esprit de Font Caude Vin de Pays Languedoc Aged 75 cl.

Data sheet.
Alain Chabanon L'Esprit de Font Caude Vin de Pays Languedoc Aged 75 cl.

Red wine. Alain Chabanon. L'Esprit de Font Caude. Aged. I.G.P. Vin de Pays Languedoc. Languedoc. France. Syrah, Monastrell. 75 cl..

Variety.

Syrah, Monastrell.

Country of origin.

France.

Region of origin.

Languedoc.

Appellation of origin.

I.G.P. Vin de Pays Languedoc.

Vintage / Harvest.

Currently marketed by the producer.

Ageing.

Aged

Format.

Bottle.

Capacity.

75 cl.

Alcohol content.

13.5% Vol.

Ecological production.

Yes, is an ecological product with full traceability in each of the production processes

Visual tasting note.

Violet tones, Garnet shades, Yellow trim.

Olfactory tasting note.

White flowers, Clean of aromas, Very interesting, Mediterranean understory.

Tasting note.

Rough tannin, Mature ending, Toasted notes.

Recommended pairing.

Mediterranean cuisine, Sirloin, Moderately strong cheeses, Goose cannelloni.

Consumption temperature.

15ºC - 17ºC.

Aging period.

24 Months.

Aging barrels.

Roble francés.

Clarification.

Not clarified, natural production process, so it can present turbidity, breakage or lack of shine

Filtration.

No Filtering, natural processing, so it may have natural sediments and precipitations.

Typology.

Red wine.
I.G.P. Vin de Pays Languedoc.

Producer.

Alain Chabanon (Alain Chabanon Vigneron).

Name.

Alain Chabanon L'Esprit de Font Caude.

Weight.

1.500 gr. (1,5 Kg.).

Product reference.

WAN4543561

Actual price.

45,95 € . This product is currently not available.

Please keep in mind.

Misreading.

Product image.

Country of origin.

Spain. This product is shipped from Spain.

(UE)401/2010 Certification.

Indication Géographique Protégée (I.G.P.)
Vin de Pays
I.G.P. Vin de Pays Languedoc.

Production region.

Storage position.

Lateral position, horizontal bottle.

Storage temperature.

Store at a constant temperature between 10-17ºC.
Humidity should be constant around 60-80%.

Recommendations.

Keep preferably away from light.

Accessories.

Legal Notice.

It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.

Consumption.

It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.

Variety	Syrah, Monastrell.
Country of origin	France.
Region of origin	Languedoc.
Appellation of origin	I.G.P. Vin de Pays Languedoc.
Vintage / Harvest	Currently marketed by the producer. This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale. If you wish, we can provide you with this information, and, of course, You can request a specific vintage and we will try our best to satisfy you.
Ageing	Aged
Format	Bottle.
Capacity	75 cl.
Alcohol content	13.5% Vol.
Ecological production	Yes, is an ecological product with full traceability in each of the production processes
Visual tasting note	Violet tones, Garnet shades, Yellow trim.
Olfactory tasting note	White flowers, Clean of aromas, Very interesting, Mediterranean understory.
Tasting note	Rough tannin, Mature ending, Toasted notes.
Recommended pairing	Mediterranean cuisine, Sirloin, Moderately strong cheeses, Goose cannelloni.
Consumption temperature	15ºC - 17ºC.
Aging period	24 Months.
Aging barrels	Roble francés.
Clarification	Not clarified, natural production process, so it can present turbidity, breakage or lack of shine
Filtration	No Filtering, natural processing, so it may have natural sediments and precipitations.
Typology	Red wine. I.G.P. Vin de Pays Languedoc.
Producer	Alain Chabanon (Alain Chabanon Vigneron).
Name	Alain Chabanon L'Esprit de Font Caude.
Weight	1.500 gr. (1,5 Kg.).
Product reference	WAN4543561
Actual price	45,95 € . This product is currently not available.
Please keep in mind	The information provided and referred to the product features and details has been provided by the expert, manufacturer or producer or published on the official sites. In no case can it be considered as assessment made by our team, unless expressly stated otherwise. We suggest you to refer to the comments and reviews posted by our customers and users to expand and contrast this information.
Misreading	Our team provides this information and details in ESPAÑOL language. If you browse in another language note that the information contained may have been translated from the original language through an automated real-time process that has not been supervised by our human team. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.
Product image	The product image or its label is only relevant for graphic purposes, so it may not match the identification of the vintage or other features and details of the product for sale. This product is provided in the conditions and format in which it is marketed at the current time. This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.
Country of origin	Spain. This product is shipped from Spain.
(UE)401/2010 Certification	Indication Géographique Protégée (I.G.P.) Vin de Pays I.G.P. Vin de Pays Languedoc.
Production region	The production region of I.G.P. Vin de Pays Languedoc is located in La antigua región administrativa de Francia que actualmente forma parte de la nueva región occitana. Comprende cinco departamentos y limita con las otras regiones francesas de Provenza-Alpes-Costa Azul, Ródano-Alpes, Auvernia, Midi-Pyrénées por un lado, y España, Andorra y el Mar Mediterráneo por el otro lado. Es la región más meridional de la Francia continental.
Storage position	Lateral position, horizontal bottle.
Storage temperature	Store at a constant temperature between 10-17ºC. Humidity should be constant around 60-80%.
Recommendations	Keep preferably away from light.
Accessories	This product is provided in the conditions and format in which it is marketed at the current time. In cases where the product includes an additional packaging, box and/or case, These accessories will be included in the shipment as long as they comply with the dimensions of the special packaging adapted and approved for the transport of beverages. In general, the images of the products that we publish on our website are only relevant for graphic purposes. The images do not show other accessories such as additional packaging (box, case, etc.) or promotional elements that may occasionally be included by the manufacturer along with the product. If you wish, we can inform you about the additional packaging, elements and accessories included with the product at the current time.
Legal Notice	It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years. If you are not more than 18 years old, you must leave this website.
Consumption	It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.