Altesino Sangiovese Brunello di Montalcino 75 cl. Origin.

Producer.

Altesino.

Variety.

Red wineSangiovese.

Country of origin.

ItalyItaly.

Region of origin.

ItalyTuscany.

Appellation of origin.

ItalyD.O.C.G. Brunello di Montalcino.

(UE)401/2010 Certification.

Denominazione di Origine Controllata e Garantita (D.O.C.G.)
D.O.C.G. Brunello di Montalcino.

Production region.

The production region of D.O.C.G. Brunello di Montalcino is located in La provincia de Siena, en la región de Toscana, Italia.

Weight.

1.500 gr. (1,5 Kg.).

Producer

Altesino.

Variety

Red wineSangiovese.

Country of origin

ItalyItaly.

Region of origin

ItalyTuscany.

Appellation of origin

ItalyD.O.C.G. Brunello di Montalcino.

(UE)401/2010 Certification

Denominazione di Origine Controllata e Garantita (D.O.C.G.)
D.O.C.G. Brunello di Montalcino.

Production region

The production region of D.O.C.G. Brunello di Montalcino is located in La provincia de Siena, en la región de Toscana, Italia.

Weight

1.500 gr. (1,5 Kg.).

Altesino Sangiovese Brunello di Montalcino 75 cl. Data sheet.

Typology.

Red wine.
D.O.C.G. Brunello di Montalcino.

Variety.

Red wineSangiovese.

Vintage / Harvest.

Currently marketed by the producer.

Format.

Bottle.

Capacity.

75 cl.

Alcohol content.

14.5% Vol.

Weight.

1.500 gr. (1,5 Kg.).

Visual tasting note.

Carmine color, Amber reflections, Very vivid tones, Red.

Olfactory tasting note.

Elegant, Pastry Notes, Wild fruits, Aromas of black fruits.

Tasting note.

Fresh grapes, Lots of energy, With personality, Very ripe tannins.

Recommended pairing.

Pasta with cheese, Iberian charcuterie, Lacon, Chickpeas.

Consumption temperature.

16ºC - 18ºC.

Consumption.

It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.

Typology

Red wine.
D.O.C.G. Brunello di Montalcino.

Variety

Red wineSangiovese.

Vintage / Harvest

Currently marketed by the producer.

Format

Bottle.

Capacity

75 cl.

Alcohol content

14.5% Vol.

Weight

1.500 gr. (1,5 Kg.).

Visual tasting note

Carmine color, Amber reflections, Very vivid tones, Red.

Olfactory tasting note

Elegant, Pastry Notes, Wild fruits, Aromas of black fruits.

Tasting note

Fresh grapes, Lots of energy, With personality, Very ripe tannins.

Recommended pairing

Pasta with cheese, Iberian charcuterie, Lacon, Chickpeas.

Consumption temperature

16ºC - 18ºC.

Consumption

It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.

Altesino Sangiovese Brunello di Montalcino 75 cl. Description.

Parker TWA Score.

93 Points.

Product reference.

WAN4550437

Accessories.

This product is provided in the conditions and format in which it is marketed at the current time. In cases where the product includes an additional packaging, box and/or case, These accessories will be included in the shipment as long as they comply with the dimensions of the special packaging adapted and approved for the transport of beverages.
In general, the images of the products that we publish on our website are only relevant for graphic purposes. The images do not show other accessories such as additional packaging (box, case, etc.) or promotional elements that may occasionally be included by the manufacturer along with the product. If you wish, we can inform you about the additional packaging, elements and accessories included with the product at the current time.

Weight.

1.500 gr. (1,5 Kg.).

Actual price.

54,95 € . This product is currently not available.

Storage position.

Lateral position, horizontal bottle.

Storage temperature.

Store at a constant temperature between 10-17ºC.
Humidity should be constant around 60-80%.

Recommendations.

Keep preferably away from light.

Parker TWA Score

93 Points.

Product reference

WAN4550437

Accessories

This product is provided in the conditions and format in which it is marketed at the current time. In cases where the product includes an additional packaging, box and/or case, These accessories will be included in the shipment as long as they comply with the dimensions of the special packaging adapted and approved for the transport of beverages.
In general, the images of the products that we publish on our website are only relevant for graphic purposes. The images do not show other accessories such as additional packaging (box, case, etc.) or promotional elements that may occasionally be included by the manufacturer along with the product. If you wish, we can inform you about the additional packaging, elements and accessories included with the product at the current time.

Weight

1.500 gr. (1,5 Kg.).

Actual price

54,95 € . This product is currently not available.

Storage position

Lateral position, horizontal bottle.

Storage temperature

Store at a constant temperature between 10-17ºC.
Humidity should be constant around 60-80%.

Recommendations

Keep preferably away from light.

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Product Selection by Altesino.

4 Products, The best selection by Altesino.

Altesino Sangiovese Brunello di Montalcino 75 cl.

Additional information.

«Altesino Brunello di Montalcino» is produced by Altesino. «Altesino Brunello di Montalcino» is monovarietal, made only with the grape variety Sangiovese, 100% Sangiovese. «Altesino Brunello di Montalcino» is a product from Italy. The production region of «Altesino Brunello di Montalcino» is Tuscany. It is certified with D.O.C.G. Brunello di Montalcino. The production region of D.O.C.G. Brunello di Montalcino is located in La provincia de Siena, en la región de Toscana, Italia. The weight of «Altesino Brunello di Montalcino» is 1.500 grams (1,5 Kg.).

«Altesino Brunello di Montalcino» belongs to the Red wine category, Red wine Appellation of origin D.O.C.G. Brunello di Montalcino. «Altesino Brunello di Montalcino» is monovarietal, made only with the grape variety Sangiovese, 100% Sangiovese. This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale. If you wish, we can provide you with this information, and, of course, You can request a specific vintage and we will try our best to satisfy you. «Altesino Brunello di Montalcino» is marketed in bottle 75 cl format. The alcohol content of «Altesino Brunello di Montalcino» is 14.5% Vol. The weight of «Altesino Brunello di Montalcino» is 1.500 grams (1,5 Kg.). Regarding the tasting of «Altesino Brunello di Montalcino», the notes carmine color, amber reflections, very vivid tones and red stand out in its visual phase. Among the predominant notes of the olfactory tasting are elegant, pastry notes, wild fruits and aromas of black fruits. Finally, The tasting of «Altesino Brunello di Montalcino» in the taste phase stands out with fresh grapes, lots of energy, with personality and very ripe tannins. It is recommended to pair «Altesino Brunello di Montalcino» with pasta with cheese, iberian charcuterie, lacon and chickpeas. The optimum temperature to consume «Altesino Brunello di Montalcino» is 16ºC - 18ºC.

The weight of «Altesino Brunello di Montalcino» is 1.500 grams (1,5 Kg.). The final sale price of «Altesino Brunello di Montalcino» is 54,95 € in PrivateCeller.es. Temporarily «Altesino Brunello di Montalcino» is not available for sale on PrivateCeller.es.

The information provided and referred to the product features and details has been provided by the expert, manufacturer or producer or published on the official sites. In no case can it be considered as assessment made by our team, unless expressly stated otherwise. We suggest you to refer to the comments and reviews posted by our customers and users to expand and contrast this information. The product image or its label is only relevant for graphic purposes, so it may not match the identification of the vintage or other features and details of the product for sale. This product is provided in the conditions and format in which it is marketed at the current time. Spain. This product is shipped from Spain.

Appellation of origin:
D.O.C.G. Brunello di Montalcino.

Altesino Sangiovese Brunello di Montalcino 75 cl.

PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.
Español [ ES ]
Historia.

Brunello di Montalcino es un vino tinto DOCG italiano producido en los viñedos que rodean la ciudad de Montalcino, en la provincia de Siena, ubicada a unos 80 km al sur de Florencia, en la región vinícola de la Toscana. Brunello, un diminutivo de Bruno ("marrón"), es el nombre que se le dio localmente a lo que se creía que era una variedad de uva individual cultivada en Montalcino. En 1879, la Comisión de Anfelografía de la Provincia de Siena determinó, después de unos años de experimentos controlados, que Sangiovese y Brunello eran la misma variedad de uva, y que la primera debería ser su nombre designado. En Montalcino, el nombre Brunello evolucionó a la designación del vino que está hecho con uvas 100% Sangiovese y hoy es uno de los vinos más famosos de Italia. En 1980, Brunello di Montalcino fue uno de los cuatro vinos galardonados con la primera denominación Denominazione di Origine Controllata e Garantita (DOCG). Hoy es uno de los vinos más conocidos y caros de Italia. Brunello de Montalcino DOCG es uno de los vinos más apreciados en el mundo, con unos precios en consonancia. Proceden de los viñedos situados alrededor de la localidad de Montalcino, cerca de Siena, en el sur de La Toscana, donde normalmente hace más calor y, consecuentemente, los vinos tienen mayor complejidad y más cuerpo que los Chianti. Estos vinos están hechos para envejecer, de hecho, puede que hagan falta décadas para que alcancen su punto álgido.

Vino monovarietal Sangiovese.

El Brunello di Montalcino se obtiene a partir de uvas de la única variedad de vid Sangiovese, en en Montalcino se conoce como "Brunello". Esta cepa se cría principalmente con el sistema de cordón horizontal esplonado, lo que permite obtener un bajo rendimiento por hectárea (máximo 80 quintales). No fue hasta finales del siglo XIX cuando se llevaron a cabo los primeros experimentos enológicos para probar la verdadera calidad de los vinos elaborados en la zona. La producción de vino en esta zona de la Toscana todavía se realiza con los mismos procesos tradicionales que los años anteriores. El vino Brunello di Montalcino es un vino de gran calidad y longevidad, de hecho, se puede envejecer durante mucho tiempo (de 10 a 30 años), mejorando a medida que pasan los años, no pudiendo ser despachado, para el consumo, antes del 1 de enero del año siguiente al final de un período de cinco años a partir del año de la cosecha. Este vino se caracteriza por una fase visual de intenso color rojo rubí que se convierte en granate cuando envejece en barrica. Tienen una nariz muy característica e intensa. En boca es seco, cálido, un poco tánico, robusto, armonioso y persistente. No se permite sacar al mercado vinos Brunello de Montalcino con contenidos de alcohol inferiores al 12,5%, aunque a menudo alcanza los 13,5%.

Maridaje.

El Brunello di Montalcino es un vino clásico para acompañar a la bistecca alla fiorentina, reina de la cocina toscana y, en general, a las carnes rojas, los asados, la caza de pluma y la caza de pelo, en particular el jabalí. Pero también se combina perfectamente con el pichón, uno de los platos principales de la cocina de la tierra. Excelente también con trufas, setas y quesos curados. También está indicado como "vino de meditación", sobre todo en botellas de grandes añadas, bien conservadas y en pleno apogeo de su evolución cualitativa.

Red wine D.O.C.G. Brunello di Montalcino

Product Selection Red wine D.O.C.G. Brunello di Montalcino.
Altesino Sangiovese Brunello di Montalcino 75 cl.

Variety:
Sangiovese.

Altesino Sangiovese Brunello di Montalcino 75 cl.

PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.
Español [ ES ]
Origen.

Se sospecha que la variedad sangiovese fue la usada para la elaboración del vino romano. Hay autores que afirman que los etruscos tomaron esta vid cuando era salvaje para cultivarla por primera vez, poniendo los primeros viñedos en la Toscana. La sangiovese es una uva tinta, cuyo nombre tiene su origen en el latín "Sanguis Jovis", que significa sangre de Júpiter en referencia al dios romano Júpiter. Existe una leyenda que atribuyen el nombre a los monjes de la localidad de Santarcangelo di Romagna, lo que hoy en día es la provincia de Rímini, en la región de Emilia-Romaña, Italia. El primer documento, que hace referencia a esta uva, del que se tienen noticias es un escrito fechado en 1590, cuya autoría se atribuye a Giovanvettorio Soderini (también conocido con el seudónimo de Ciriegiulo). Soderini llama a la uva sangiogheto, y dice que esta uva de la Toscana produce vinos muy buenos, pero, si los productores no tienen cuidado, este se puede avinagrar. Aunque no se puede afirmar con total rotundidad que ambas uvas sean la misma, muchos estudiosos del vino consideran que es la primera mención a esta variedad. En 1738, Cosimo Trinci describió a los vinos de sangiovese como excelentes cuando se integraba en vinos multivarietales pero duramente ácidos cuando se trata de vinos monovarietales. En el siglo XVIII la sangiovese comienza a tomar nombre y popularidad debido a su expansión por la Toscana, llegando a convertirse en una de las variedades más cultivadas en la zona, junto con la malvasía y la trebbiano. En la década de los setenta, los viticultores de la Toscana introdujeron nuevas técnicas de elaboración, mezclando variedades de uva de fuera de Italia, como la cabernet Sauvignon, envejeciendo los caldos en barricas de roble, creando de este modo vinos que fueron etiquetados comercialmente como Súper Toscanos.

Características.

Existen alrededor de 14 variedades de uva Sangiovese, siendo la Brunello y la Prugnolo Gentile, que son uvas que crecen mejor en alturas bajas porque la piel tarda más tiempo en madurar, las más famosas. Las uvas son violetas, gruesas de piel, extremadamente ácidas y de contenido tánico moderado o alto, dependiendo del clon. Se desarrollarán en todo su esplendor en suelos calizos con climas cálidos y secos. Las vides suelen ser muy resistentes a las enfermedades, pero las bayas se pudren muy fácilmente. Las uvas Sangiovese son violetas, de piel gruesa, muy ácidas, de contenido tánico moderado o alto. Su maduración es tardía. Aportan aromas frutales, florales y especiados al vino, aunque éstos pueden ser fácilmente opacados en los blends tintos si las uvas utilizadas no son de la mejor calidad. Esta variedad es muy afín al suelo calizo y a climas cálidos y secos. En estas condiciones, sus características varietales se desarrollan en toda su plenitud. Es una uva de buena calidad y apreciada por su alto contenido de ácido, taninos firmes y naturaleza equilibrada. Son característicos los sabores salados de cerezas oscuras y fruta de hueso negra que pueden estar respaldados por notas secundarias de hojas de tomate y hierbas secas. Si el vino es joven puede tener un acabado algo amargo. El uso del roble se ha vuelto más popular y esto culmina hacia los sabores más ricos de las uvas, tendiendo hacia la ciruela y la frambuesa silvestre. Las sinonimias de la uva Sangiovese son, Nielluccio, Sangioveto, Sangiovese Grosso, Sangiovese Piccolo, Brunello, Prugnolo Gentile, Morellino.

Zonas de cultivo.

Se pueden encontrar viñedos de sangiovese en cualquier parte del mundo, no obstante, la tierra natal de esta uva es Italia, que es además su principal productor, sobre todo en la Toscana. La variedad de uva sangiovese también está implantada en otras zonas de Italia como Lacio, Umbría, Marche y también en Corcega. Los italianos emigrados al continente americano plantaron viñedos de esta variedad, tanto en Norteamérica como en Sudamérica, siendo los principales ejemplos de esta expansión las zonas de California en EE. UU. y Mendoza en Argentina. También se pueden encontrar viñedos de sangiovese en Francia, Chile, Brasil, Sudáfrica y Australia.

Vinos.

Todos los clones de Sangiovese tienen una maduración relativamente lenta, lo que resulta en una temporada de crecimiento extendida y en vinos más ricos, fuertes y de mayor duración que los elaborados a partir de variedades de maduración temprana. Cuando se anima a las vides a producir mayores rendimientos, la acidez naturalmente alta del vino se acentúa y su color característico se diluye notablemente. Se experimentan dificultades adicionales debido a la fina capa de la uva, que la hace susceptible a la putrefacción en condiciones húmedas. Hay grandes vinos hechos con Sangiovese, como el chianti, rosso di Montalcino, Montepulciano o el brunello. Los vinos elaborados con Sangiovese pueden envejecer bien, pero gran parte de ellos están pensados para beberse 1 o 2 años después de la cosecha. Los más longevos de buena añada se puede guardar hasta 20 años. Las características aromáticas de la sangiovese varían mucho según el lugar donde crezca. Los brunellos se caracterizan por los frutos rojos: grosellas, fresas, frambuesas, mermeladas, compota de frutas...; por los perfumes florales: violetas, gladiolos...; por los aromas terrosos: monte bajo, setas...; y por los aromas terciarios: especias, tabaco, alquitrán, ahumados, barnices (en algunas ocasiones los encontramos y provienen de la crianza en "botti", grandes botas de roble, en general usadas). Los chiantis, por su parte, nos presentan una gama aromática variada: cerezas amargas, frutos rojos maduros, mermeladas, compota de frutas, violetas, gladiolos, herbáceos (heno recién cortado)... El vino nobile di Montepulciano nos presenta también frutos rojos, además de aromas terrosos (hongos Boletus edulis , trufa, sotobosque), flores (violetas), frutos secos (almendras)... En Carmignano destacan la vinosidad, las flores marchitas y los frutillos rojos.

Red wine Sangiovese

Product Selection Red wine Sangiovese.
Altesino Sangiovese Brunello di Montalcino 75 cl.

Data sheet.
Altesino Sangiovese Brunello di Montalcino 75 cl.

Red wine. Altesino. D.O.C.G. Brunello di Montalcino. Tuscany. Italy. Sangiovese. 75 cl..
Variety.

Red wineSangiovese.

Country of origin.

ItalyItaly.

Region of origin.

ItalyTuscany.

Appellation of origin.

ItalyD.O.C.G. Brunello di Montalcino.

Vintage / Harvest.

Currently marketed by the producer.

Format.

Bottle.

Capacity.

75 cl.

Alcohol content.

14.5% Vol.

Parker TWA Score.

93 Points.

Visual tasting note.

Carmine color, Amber reflections, Very vivid tones, Red.

Olfactory tasting note.

Elegant, Pastry Notes, Wild fruits, Aromas of black fruits.

Tasting note.

Fresh grapes, Lots of energy, With personality, Very ripe tannins.

Recommended pairing.

Pasta with cheese, Iberian charcuterie, Lacon, Chickpeas.

Consumption temperature.

16ºC - 18ºC.

Typology.

Red wine.
D.O.C.G. Brunello di Montalcino.

Producer.

Altesino.

Weight.

1.500 gr. (1,5 Kg.).

Product reference.

WAN4550437

Actual price.

54,95 € . This product is currently not available.

Please keep in mind.

The information provided and referred to the product features and details has been provided by the expert, manufacturer or producer or published on the official sites. In no case can it be considered as assessment made by our team, unless expressly stated otherwise.
We suggest you to refer to the comments and reviews posted by our customers and users to expand and contrast this information.

Misreading.

Our team provides this information and details in ESPAÑOL language.
If you browse in another language note that the information contained may have been translated from the original language through an automated real-time process that has not been supervised by our human team.
In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.

Product image.

The product image or its label is only relevant for graphic purposes, so it may not match the identification of the vintage or other features and details of the product for sale. This product is provided in the conditions and format in which it is marketed at the current time.
This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.

Country of origin.

Spain. This product is shipped from Spain.

(UE)401/2010 Certification.

Denominazione di Origine Controllata e Garantita (D.O.C.G.)
D.O.C.G. Brunello di Montalcino.

Production region.

The production region of D.O.C.G. Brunello di Montalcino is located in La provincia de Siena, en la región de Toscana, Italia.

Storage position.

Lateral position, horizontal bottle.

Storage temperature.

Store at a constant temperature between 10-17ºC.
Humidity should be constant around 60-80%.

Recommendations.

Keep preferably away from light.

Accessories.

This product is provided in the conditions and format in which it is marketed at the current time. In cases where the product includes an additional packaging, box and/or case, These accessories will be included in the shipment as long as they comply with the dimensions of the special packaging adapted and approved for the transport of beverages.
In general, the images of the products that we publish on our website are only relevant for graphic purposes. The images do not show other accessories such as additional packaging (box, case, etc.) or promotional elements that may occasionally be included by the manufacturer along with the product. If you wish, we can inform you about the additional packaging, elements and accessories included with the product at the current time.

Legal Notice.

It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.

Consumption.

It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.

Variety

Red wineSangiovese.

Country of origin

ItalyItaly.

Region of origin

ItalyTuscany.

Appellation of origin

ItalyD.O.C.G. Brunello di Montalcino.

Vintage / Harvest

Currently marketed by the producer.

Format

Bottle.

Capacity

75 cl.

Alcohol content

14.5% Vol.

Parker TWA Score

93 Points.

Visual tasting note

Carmine color, Amber reflections, Very vivid tones, Red.

Olfactory tasting note

Elegant, Pastry Notes, Wild fruits, Aromas of black fruits.

Tasting note

Fresh grapes, Lots of energy, With personality, Very ripe tannins.

Recommended pairing

Pasta with cheese, Iberian charcuterie, Lacon, Chickpeas.

Consumption temperature

16ºC - 18ºC.

Typology

Red wine.
D.O.C.G. Brunello di Montalcino.

Producer

Altesino.

Weight

1.500 gr. (1,5 Kg.).

Product reference

WAN4550437

Actual price

54,95 € . This product is currently not available.

Please keep in mind

The information provided and referred to the product features and details has been provided by the expert, manufacturer or producer or published on the official sites. In no case can it be considered as assessment made by our team, unless expressly stated otherwise.
We suggest you to refer to the comments and reviews posted by our customers and users to expand and contrast this information.

Misreading

Our team provides this information and details in ESPAÑOL language.
If you browse in another language note that the information contained may have been translated from the original language through an automated real-time process that has not been supervised by our human team.
In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.

Product image

The product image or its label is only relevant for graphic purposes, so it may not match the identification of the vintage or other features and details of the product for sale. This product is provided in the conditions and format in which it is marketed at the current time.
This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.

Country of origin

Spain. This product is shipped from Spain.

(UE)401/2010 Certification

Denominazione di Origine Controllata e Garantita (D.O.C.G.)
D.O.C.G. Brunello di Montalcino.

Production region

The production region of D.O.C.G. Brunello di Montalcino is located in La provincia de Siena, en la región de Toscana, Italia.

Storage position

Lateral position, horizontal bottle.

Storage temperature

Store at a constant temperature between 10-17ºC.
Humidity should be constant around 60-80%.

Recommendations

Keep preferably away from light.

Accessories

This product is provided in the conditions and format in which it is marketed at the current time. In cases where the product includes an additional packaging, box and/or case, These accessories will be included in the shipment as long as they comply with the dimensions of the special packaging adapted and approved for the transport of beverages.
In general, the images of the products that we publish on our website are only relevant for graphic purposes. The images do not show other accessories such as additional packaging (box, case, etc.) or promotional elements that may occasionally be included by the manufacturer along with the product. If you wish, we can inform you about the additional packaging, elements and accessories included with the product at the current time.

Legal Notice

It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.

Consumption

It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.

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