Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio 75 cl. Origin.

Producer.

Marco Felluga.

Name.

Just Molamatta Bianco.

Variety.

White wineNebbiolo, Ribolla Gialla, Tocai Friulano.

Country of origin.

ItalyItaly.

Appellation of origin.

ItalyD.O.C. Collio Goriziano-Collio.

(UE)401/2010 Certification.

Denominazione di Origine Controllata (D.O.C.)
D.O.C. Collio Goriziano-Collio.

Production region.

The production region of D.O.C. Collio Goriziano-Collio is located in La provincia de Gorizia, en la región de Friuli-Venezia Giulia, Italia.

Weight.

1.500 gr. (1,5 Kg.).

EAN.

8025493427693

Producer

Marco Felluga.

Name

Just Molamatta Bianco.

Variety

White wineNebbiolo, Ribolla Gialla, Tocai Friulano.

Country of origin

ItalyItaly.

Appellation of origin

ItalyD.O.C. Collio Goriziano-Collio.

(UE)401/2010 Certification

Denominazione di Origine Controllata (D.O.C.)
D.O.C. Collio Goriziano-Collio.

Production region

The production region of D.O.C. Collio Goriziano-Collio is located in La provincia de Gorizia, en la región de Friuli-Venezia Giulia, Italia.

Weight

1.500 gr. (1,5 Kg.).

EAN

8025493427693

Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio 75 cl. Data sheet.

Typology.

White wine.
D.O.C. Collio Goriziano-Collio.

Variety.

White wineNebbiolo, Ribolla Gialla, Tocai Friulano.

Vintage / Harvest.

Currently marketed by the producer.

Format.

Bottle.

Capacity.

75 cl.

Alcohol content.

13.5% Vol.

Weight.

1.500 gr. (1,5 Kg.).

Visual tasting note.

Golden yellow, Golden, Golden straw color.

Olfactory tasting note.

Oak, Fresh green apple, Ripe fleshy fruits, Acacia.

Tasting note.

Soft, Soft tannins, Fennel, Bombastic.

Recommended pairing.

Gruyère cheeses, Ceps carpaccio, Tofu and seaweed salads.

Consumption temperature.

11ºC.

Consumption.

It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.

Typology

White wine.
D.O.C. Collio Goriziano-Collio.

Variety

White wineNebbiolo, Ribolla Gialla, Tocai Friulano.

Vintage / Harvest

Currently marketed by the producer.

Format

Bottle.

Capacity

75 cl.

Alcohol content

13.5% Vol.

Weight

1.500 gr. (1,5 Kg.).

Visual tasting note

Golden yellow, Golden, Golden straw color.

Olfactory tasting note

Oak, Fresh green apple, Ripe fleshy fruits, Acacia.

Tasting note

Soft, Soft tannins, Fennel, Bombastic.

Recommended pairing

Gruyère cheeses, Ceps carpaccio, Tofu and seaweed salads.

Consumption temperature

11ºC.

Consumption

It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.

Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio 75 cl. Description.

Comments.

30 Customer reviews.

Customers rating.

Product reference.

WAN4529515

EAN.

8025493427693

Accessories.

This product is provided in the conditions and format in which it is marketed at the current time. In cases where the product includes an additional packaging, box and/or case, These accessories will be included in the shipment as long as they comply with the dimensions of the special packaging adapted and approved for the transport of beverages.
In general, the images of the products that we publish on our website are only relevant for graphic purposes. The images do not show other accessories such as additional packaging (box, case, etc.) or promotional elements that may occasionally be included by the manufacturer along with the product. If you wish, we can inform you about the additional packaging, elements and accessories included with the product at the current time.

Weight.

1.500 gr. (1,5 Kg.).

Actual price.

14,95 € . This product is currently not available.

Storage position.

Lateral position, horizontal bottle.

Storage temperature.

Store at a constant temperature between 10-17ºC.
Humidity should be constant around 60-80%.

Recommendations.

Keep preferably away from light.

Comments

30 Customer reviews.

Customers rating

Product reference

WAN4529515

EAN

8025493427693

Accessories

This product is provided in the conditions and format in which it is marketed at the current time. In cases where the product includes an additional packaging, box and/or case, These accessories will be included in the shipment as long as they comply with the dimensions of the special packaging adapted and approved for the transport of beverages.
In general, the images of the products that we publish on our website are only relevant for graphic purposes. The images do not show other accessories such as additional packaging (box, case, etc.) or promotional elements that may occasionally be included by the manufacturer along with the product. If you wish, we can inform you about the additional packaging, elements and accessories included with the product at the current time.

Weight

1.500 gr. (1,5 Kg.).

Actual price

14,95 € . This product is currently not available.

Storage position

Lateral position, horizontal bottle.

Storage temperature

Store at a constant temperature between 10-17ºC.
Humidity should be constant around 60-80%.

Recommendations

Keep preferably away from light.

30 Reviews of customers and website users. ( During the last 90 days )

Product Selection by Marco Felluga.

12 Products, The best selection by Marco Felluga.

Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio 75 cl.

Additional information.

«Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio» is produced by Marco Felluga. In the elaboration of «Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio» the grape varieties that are used are Nebbiolo, Ribolla Gialla and Tocai Friulano. «Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio» is a product from Italy. It is certified with D.O.C. Collio Goriziano-Collio. The production region of D.O.C. Collio Goriziano-Collio is located in La provincia de Gorizia, en la región de Friuli-Venezia Giulia, Italia. The weight of «Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio» is 1.500 grams (1,5 Kg.). «Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio» is identified and marketed with the barcode EAN 8025493427693.

«Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio» belongs to the White wine category, White wine Appellation of origin D.O.C. Collio Goriziano-Collio. In the elaboration of «Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio» the grape varieties that are used are Nebbiolo, Ribolla Gialla and Tocai Friulano. This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale. If you wish, we can provide you with this information, and, of course, You can request a specific vintage and we will try our best to satisfy you. «Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio» is marketed in bottle 75 cl format. The alcohol content of «Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio» is 13.5% Vol. The weight of «Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio» is 1.500 grams (1,5 Kg.). Regarding the tasting of «Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio», the notes golden yellow, golden and golden straw color stand out in its visual phase. Among the predominant notes of the olfactory tasting are oak, fresh green apple, ripe fleshy fruits and acacia. Finally, The tasting of «Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio» in the taste phase stands out with soft, soft tannins, fennel and bombastic. It is recommended to pair «Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio» with gruyère cheeses, ceps carpaccio and tofu and seaweed salads. The optimum temperature to consume «Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio» is 11ºC.

A total of 30 valuations have been made about «Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio» in PrivateCeller.es. Consumers and users from PrivateCeller.es rated «Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio» with an average score of 4.9 out of 5. «Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio» is identified and marketed with the barcode EAN 8025493427693. The weight of «Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio» is 1.500 grams (1,5 Kg.). The final sale price of «Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio» is 14,95 € in PrivateCeller.es. Temporarily «Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio» is not available for sale on PrivateCeller.es.

The information provided and referred to the product features and details has been provided by the expert, manufacturer or producer or published on the official sites. In no case can it be considered as assessment made by our team, unless expressly stated otherwise. We suggest you to refer to the comments and reviews posted by our customers and users to expand and contrast this information. The product image or its label is only relevant for graphic purposes, so it may not match the identification of the vintage or other features and details of the product for sale. This product is provided in the conditions and format in which it is marketed at the current time. Spain. This product is shipped from Spain.

Appellation of origin:
D.O.C. Collio Goriziano-Collio.

Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio 75 cl.

PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.
Español [ ES ]
La vinificación.

La vinificación y las posibles operaciones de envejecimiento previstas para los tipos de "reserva" deben realizarse dentro del área de producción delimitada, sin embargo, teniendo en cuenta las situaciones tradicionales, se permite que estas operaciones se lleven a cabo en todo el territorio de los municipios, incluso si solo se incluyen parcialmente en el área definida. También es facultad del Ministerio de Políticas Agrícolas, Alimentarias y Forestales permitir, a solicitud específica de las empresas interesadas, que las operaciones de vinificación mencionadas, así como en el área de producción a que se refiere el artículado del consejo, también se puedan llevar a cabo en los municipios adyacentes a la misma, así como en plantas de procesamiento ubicadas dentro del territorio regional, siempre que las propias empresas demuestren que tienen viñedos bajo su gestión y además inscritos en el registro de viñedos de la denominación de origen controlada en cuestión. Las uvas destinadas a la vinificación deben garantizar un grado alcohólico volumétrico natural, siendo éste como mínimo en volumen del 10.50% para todos los vinos, excepto el "Picolit", para el que dicho límite se establece en 13.00% vol. Se permite el llenado con un máximo del 5% de otros vinos.

Área climática.

El círculo de Julian Prealps, ubicado al norte del área montañosa, es un refugio efectivo contra los vientos fríos del norte. Este círculo, junto con la proximidad de la costa adriática que no está muy lejos, a unos 20 kilómetros, contribuye a mitigar las temperaturas extremas, favoreciendo así el establecimiento de un microclima suave y templado del que la viticultura se beneficia particularmente. Esto también contribuye al fenómeno de la reflexión de los rayos del sol en el mar cercano, que determina un aumento de los rayos de sol que les llega a las vides. El clima de Collio se caracteriza por la presencia de veranos calurosos pero no bochornosos e inviernos fríos y bastante lluviosos. Las temperaturas promedio de verano son de 21.5 - 22.5°C y los promedios de invierno son de alrededor de 4°C. Las precipitaciones anuales promedio están alrededor de 1350-1400 mm, con el máximo anual en
octubre-noviembre y el segundo mayor es en junio, mientras que los meses de menos precipitaciones son en febrero y en julio, respectivamente. El histórico de datos pluviales revelan que más del 50% de las precipitaciones se dan entre el período comprendido entre el 1 de abril y 30 de septiembre, es decir, durante el período vegetativo de la vid. La radiación solar detectada en el período de 1991 a 2002 indicó que la insolación promedio anual, en las áreas mejor expuestas de la colina, se situó en alrededor de 5600 MJ/m2. Por el contrario en las áreas circundantes de la llanura dichos valores han estado alrededor de 4800 MJ/m2.

Área geográfica.

El área geográfica delimitada incluye el cinturón montañoso del norte de la provincia de Gorizia ubicada entre los ríos Isonzo al este, Judrio al oeste y la frontera estatal al norte. Todo esto se encuentra cerca de la frontera estatal con la República de Eslovenia y la llanura de Isonzo al sur. En total, hay alrededor de 1.500 hectáreas de viñedos en cultivos especializados. El territorio se divide en una secuencia de colinas que se desarrollan casi continuamente a lo largo de la ruta este oeste, dando lugar a grandes superficies expuestas al sol e ideal para practicar una viticultura de gran valor. La viticultura en el Collio se practica exclusivamente en terrenos montañosos. Estos tienen una altitud que en promedio oscila entre 60 y 270 metros sobre el nivel del mar. La pendiente de las colinas es variable, entre 15 y 30% y en algunos casos, los mínimos, pueden llegar al rango del 2% al 8%. Gracias a las técnicas racionales de arreglo hidráulico-agrario introducidas en las últimas décadas, que
en muchos casos permitieron obtener áreas con pendientes que facilitan una buena mecanización de las principales operaciones de cultivo, la viticultura especializada en Collio ha encontrado cada vez más enraizamiento y consentimiento. La exposición general de los viñedos es hacia el sur con ciertas superficies también orientadas hacia el sureste y sureste.

Normas para la viticultura.

Las condiciones ambientales y de cultivo de los viñedos destinados a la producción de los vinos de la denominación de origen controlada "Collio Goriziano" o "Collio" deben ser los tradicionales del área de producción. Los diseños de plantación, los sistemas de capacitación y los sistemas de poda deben ser usados aquellos de uso general, aunque adecuado para no modificar las características de las uvas y los vinos. Los viñedos deben de tener una densidad mínima de 4000 viñas por hectárea. El rendimiento máximo de la producción de los vinos no deben pasar de 4 toneladas por hectárea de área plantada para la variedad "Picolit" y de 11 toneladas por hectárea de área para las restantes variedades. Estos límites podrán ser aumentados en un 20% los años de mucha cosecha.

White wine D.O.C. Collio Goriziano-Collio

Product Selection White wine D.O.C. Collio Goriziano-Collio.
Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio 75 cl.

Variety:
Nebbiolo.

Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio 75 cl.

PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.
Español [ ES ]
Origen.

Hay varias teorías sobre el origen del nombre de esta uva, una sería la palabra nebbia, que significa “niebla”, y hace referencia a la que se postra sobre las colinas de la región del Langhe, en el noroeste de Italia, durante el tiempo de la cosecha. Otra posibilidad sería por el velo lechoso, similar a la niebla, que crece sobre la piel de las uvas cuando alcanzan la madurez y, por último, es posible que derive de la palabra italiana nobile, que significa noble, por la nobleza de esta uva. Desde el punto de vista ampelográfico, el origen de la uva nebbiolo se sitúa en la región italiana de Piamonte, aunque otros autores la ubican en Lombardía. En el siglo I A.C., Plinio el Viejo describió la calidad excepcional del vino producido en Pollenzo, una región localizada al noroeste de lo que ahora es la zona DOCG de Barolo. Aunque Plinio no menciona explícitamente el nombre de la uva de la que se hacía el vino de Pollenzo, la descripción del vino guarda similitudes con las descripciones posteriores de los vinos basados en nebbiolo. La primera mención explícita a la nebbiolo data de 1268 donde se dice que la "nibiol" crecía en Rívoli, cerca de Turín. Posteriormente, en 1303, un productor del distrito de Roero dice tener un barril de "nebiolo”. En el tratado de 1304 titulado Liber Ruralium Commodorum, el jurista italiano Pietro Crescenzi describe el vino hecho de "nubiola" como de excelente calidad. Hay estatutos del siglo XV de la región de La Morra que demuestran la alta estima que se tenía a la nebbiolo, donde se imponían penas, que podían llegar a la amputación de la mano, por cortar viñas de nebbiolo. En el siglo XVIII hay noticias, por primera vez, de uva nebbiolo fuera del Piamonte, cuando los británicos, al no poder disponer de vino de Burdeos debido al conflicto que tenían con los franceses, recurrieron a vinos de esta variedad, aunque las dificultades que encontraban para llevar el vino desde Piamonte a Londres, hicieron que se decantaran por vinos de Oporto y de Jerez. La cantidad de viñedos de nebbiolo continuaron en crecimiento durante el siglo XIX, hasta que la filoxera los diezmó. Después de esto, muchos viticultores decidieron replantar sus terrenos con otras variedades de uva, lo que supuso que la extensión de nebbiolo se redujera, dando como consecuencia que, hoy en día, los viñedos de nebbiolo en Piamonte no alcanzan el 6%.

Características.

Esta cepa es muy caprichosa, por decirlo de alguna forma. Tiende a madurar muy tarde, cuando el clima en la región empieza a ponerse difícil. Es muy susceptible a las plagas y podredumbre. En la bodega es delicada, muy propensa a la oxidación, la cual cambia su color, y puede perder sus aromas frutales. Se debe tener mucho cuidado en su manejo desde el viñedo hasta que llega a la botella, pero cuando todos estos factores convergen en una perfecta armonía, el resultado final puede ser excepcional.

Zonas de cultivo.

La uva nebbiolo no es tan viajera como la merlot o la chardonnay; es decir, no la encontramos por todo el mundo. Fuera de su natal Italia, sólo en alguna parte de California, como por ejemplo en Napa Valley, y en el Valle de Guadalupe, en México, podemos probar cierta cantidad de vinos hechos con esta uva.

Vinos.

Esta variedad es autóctona es utilizada para crear dos excelentes vinos principalmente: el Barolo y el Barbaresco. Ambos son tipos de vinos y denominaciones de origen al mismo tiempo, los cuales pueden ser considerados como los mejores vinos de toda Italia. Los vinos elaborados con la variedad nebbiolo pueden requerir años de envejecimiento para equilibrar el nivel de taninos con otras características. Así, la nebbiolo produce vinos tintos de color claro que pueden contar con mucha cantidad de taninos en su juventud. A medida que el vino envejece, desarrolla matices a piel de naranja en el borde de la copa y madura para revelar otros aromas y sabores, como a violetas, alquitrán, hierbas salvajes, cerezas, grosellas, trufas, tabaco y ciruelas pasas.

White wine Nebbiolo

Product Selection White wine Nebbiolo.
Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio 75 cl.

Data sheet.
Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio 75 cl.

White wine. Marco Felluga. Just Molamatta Bianco. D.O.C. Collio Goriziano-Collio. Italy. Nebbiolo, Ribolla Gialla, Tocai Friulano. 75 cl..
Variety.

White wineNebbiolo, Ribolla Gialla, Tocai Friulano.

Country of origin.

ItalyItaly.

Appellation of origin.

ItalyD.O.C. Collio Goriziano-Collio.

Vintage / Harvest.

Currently marketed by the producer.

Format.

Bottle.

Capacity.

75 cl.

Alcohol content.

13.5% Vol.

Visual tasting note.

Golden yellow, Golden, Golden straw color.

Olfactory tasting note.

Oak, Fresh green apple, Ripe fleshy fruits, Acacia.

Tasting note.

Soft, Soft tannins, Fennel, Bombastic.

Recommended pairing.

Gruyère cheeses, Ceps carpaccio, Tofu and seaweed salads.

Consumption temperature.

11ºC.

Typology.

White wine.
D.O.C. Collio Goriziano-Collio.

Producer.

Marco Felluga.

Name.

Just Molamatta Bianco.

Weight.

1.500 gr. (1,5 Kg.).

EAN.

8025493427693

Comments.

30 Customer reviews.

Customers rating.

Product reference.

WAN4529515

Actual price.

14,95 € . This product is currently not available.

Please keep in mind.

The information provided and referred to the product features and details has been provided by the expert, manufacturer or producer or published on the official sites. In no case can it be considered as assessment made by our team, unless expressly stated otherwise.
We suggest you to refer to the comments and reviews posted by our customers and users to expand and contrast this information.

Misreading.

Our team provides this information and details in ESPAÑOL language.
If you browse in another language note that the information contained may have been translated from the original language through an automated real-time process that has not been supervised by our human team.
In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.

Product image.

The product image or its label is only relevant for graphic purposes, so it may not match the identification of the vintage or other features and details of the product for sale. This product is provided in the conditions and format in which it is marketed at the current time.
This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.

Country of origin.

Spain. This product is shipped from Spain.

(UE)401/2010 Certification.

Denominazione di Origine Controllata (D.O.C.)
D.O.C. Collio Goriziano-Collio.

Production region.

The production region of D.O.C. Collio Goriziano-Collio is located in La provincia de Gorizia, en la región de Friuli-Venezia Giulia, Italia.

Storage position.

Lateral position, horizontal bottle.

Storage temperature.

Store at a constant temperature between 10-17ºC.
Humidity should be constant around 60-80%.

Recommendations.

Keep preferably away from light.

Accessories.

This product is provided in the conditions and format in which it is marketed at the current time. In cases where the product includes an additional packaging, box and/or case, These accessories will be included in the shipment as long as they comply with the dimensions of the special packaging adapted and approved for the transport of beverages.
In general, the images of the products that we publish on our website are only relevant for graphic purposes. The images do not show other accessories such as additional packaging (box, case, etc.) or promotional elements that may occasionally be included by the manufacturer along with the product. If you wish, we can inform you about the additional packaging, elements and accessories included with the product at the current time.

Legal Notice.

It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.

Consumption.

It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.

Variety

White wineNebbiolo, Ribolla Gialla, Tocai Friulano.

Country of origin

ItalyItaly.

Appellation of origin

ItalyD.O.C. Collio Goriziano-Collio.

Vintage / Harvest

Currently marketed by the producer.

Format

Bottle.

Capacity

75 cl.

Alcohol content

13.5% Vol.

Visual tasting note

Golden yellow, Golden, Golden straw color.

Olfactory tasting note

Oak, Fresh green apple, Ripe fleshy fruits, Acacia.

Tasting note

Soft, Soft tannins, Fennel, Bombastic.

Recommended pairing

Gruyère cheeses, Ceps carpaccio, Tofu and seaweed salads.

Consumption temperature

11ºC.

Typology

White wine.
D.O.C. Collio Goriziano-Collio.

Producer

Marco Felluga.

Name

Just Molamatta Bianco.

Weight

1.500 gr. (1,5 Kg.).

EAN

8025493427693

Comments

30 Customer reviews.

Customers rating

Product reference

WAN4529515

Actual price

14,95 € . This product is currently not available.

Please keep in mind

The information provided and referred to the product features and details has been provided by the expert, manufacturer or producer or published on the official sites. In no case can it be considered as assessment made by our team, unless expressly stated otherwise.
We suggest you to refer to the comments and reviews posted by our customers and users to expand and contrast this information.

Misreading

Our team provides this information and details in ESPAÑOL language.
If you browse in another language note that the information contained may have been translated from the original language through an automated real-time process that has not been supervised by our human team.
In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.

Product image

The product image or its label is only relevant for graphic purposes, so it may not match the identification of the vintage or other features and details of the product for sale. This product is provided in the conditions and format in which it is marketed at the current time.
This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.

Country of origin

Spain. This product is shipped from Spain.

(UE)401/2010 Certification

Denominazione di Origine Controllata (D.O.C.)
D.O.C. Collio Goriziano-Collio.

Production region

The production region of D.O.C. Collio Goriziano-Collio is located in La provincia de Gorizia, en la región de Friuli-Venezia Giulia, Italia.

Storage position

Lateral position, horizontal bottle.

Storage temperature

Store at a constant temperature between 10-17ºC.
Humidity should be constant around 60-80%.

Recommendations

Keep preferably away from light.

Accessories

This product is provided in the conditions and format in which it is marketed at the current time. In cases where the product includes an additional packaging, box and/or case, These accessories will be included in the shipment as long as they comply with the dimensions of the special packaging adapted and approved for the transport of beverages.
In general, the images of the products that we publish on our website are only relevant for graphic purposes. The images do not show other accessories such as additional packaging (box, case, etc.) or promotional elements that may occasionally be included by the manufacturer along with the product. If you wish, we can inform you about the additional packaging, elements and accessories included with the product at the current time.

Legal Notice

It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.

Consumption

It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.

Options
Contact
Checkout
Go back to top
Current product
Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio 75 cl
14.95
14.95
«Marco Felluga Just Molamatta Bianco Collio Goriziano-Collio 75 cl»
Checkout
Categories
Last viewed